I feel a need to preface this post by defining my terms. That is, after all, what Mortimer J. Adler says a good author does ( How To Read a ...

I'm am pleased to finally announce that this is out How To Bake Without Baking Powder: modern and historical alternatives for light...

Back To Basics Living Bundle Honestly? I don't even know where to begin. This collection of over 65 eBooks, eCourses, and subscrip...

Now that Critter Tales is behind me, I'm turning my hand to working on more volumes for my The Little Series of Homestead How-Tos eBoo...

TIP: It's easier to clean while the pan is still warm. Now, any idea as to what is considered the "best...

I've been wanting one of these for a long time. Carpet sweeper While I probably don't care for housework any better than the ...

(Can be clicked to enlarge) Question of the Hour  photo © Sept. 2012 by  Leigh  at  http://my5acredream.blogspot.com/

I was perusing kitchen books at the library and found one about historic kitchen tools. I couldn't resist checking it out and thought so...

While I'll not consider myself a master yet, I've gotten quite a bit of practice on my wood cookstove  since we got it installed ...

Every time I have a few extra dollars in my pocket, I find myself perusing thrift shops. My mind, of course, is on our kitchen remodeling pr...

One of our goals is to grow and raise our own food. Consequently, I write about gardening and food preservation quite a bit. From time to t...

I reckon that anyone with their own source of milk, begins to have more than enough rather quickly. When all those jars of milk begin to fil...

With a kitchen remodel  right around the corner, you can well imagine that I'm pouring over kitchen books, magazines, and websites. Even...

I told Sharon ( In Stitches ), that two things I wanted to do this winter was soapmaking and sourdough bread. I used to make a lot of soap,...