March 5, 2025

Baby Ducky Update

Our eleven baby Muscovies are two weeks old now and doing fine.


Guest appearance by Tom.

19 comments:

  1. After a very difficult couple of days here, the ducky update was exactly what I needed! Great timing, thank you.

    ReplyDelete
    Replies
    1. Liz, nothing does the heart good like baby animals. :)

      Delete
  2. They might be a bit chilled in the blizzard we are in the middle of right now.

    ReplyDelete
    Replies
    1. Ed, I mentioned before that we were surprised she hatched them out with all the cold weather we've been having. But she's a good mom and they are all thriving.

      Delete
  3. I've often thought it would be fun to have a few ducks, but really don't have a suitable place for them here. I enjoy them vicariously, though!

    ReplyDelete
    Replies
    1. Quinn, ours picked the chicken yard, even though we tried to set them up someplace else. They squabble a lot with the chickens, but they are where they want to be!

      Delete
  4. That short clip did my heart a world of good! I'd say Tom totally photobombed the video! 😂

    ReplyDelete
  5. Adorable! Just adorable. And that Tom - he is impressive.

    ReplyDelete
  6. So cute! Our tom always wants to be the center of attention also. RHill, TX

    ReplyDelete
    Replies
    1. RHill, ha! Then I'm guessing your tom loves to parade around in full strut. They are really something, aren't they?

      Delete
  7. Yay ducklings! I confess I have now added duck feeds to my Instapic because they make me happy.

    ReplyDelete
    Replies
    1. TB, ducks are a hoot. The mucsovys are "quiet" ducks because they rarely quack, but our neighbor has "noisy" ducks and sometimes we hear them raising a fuss.

      Delete
  8. Hi Leigh. Haven't heard from you in a while. Hope all is well with you and yours. Blessings, Fern

    ReplyDelete
    Replies
    1. Fern! So nice to hear from you. I have a post scheduled for tomorrow. :)

      Delete
    2. Irish, huh? Interesting to read about someone's background in the form of food. Take care.

      Delete
    3. Irish, yes, but not a lot. My 3rd-great-grandfather was born in Ireland, so that's five generations back.

      The ancestral foods project has been a lot of fun. What I'm especially looking for are traditional recipes and methods I can use too, i.e. especially simpler, off-grid methods. With food self-sufficiency comes the problem of food fatigue from having fewer dietary options. I'm learning different ways of using and combining foods to keep more variety for interest. So far I've done Irish, Norman French, and Wampanoag, and am getting ready for early American and Saxon cuisine. I have about nine cultural groups to research. I plan to publish it all as a blog series at the end of the year.

      Delete

Welcome to 5 Acres & A Dream The Blog! Thank you for taking the time to join in the conversation.