tag:blogger.com,1999:blog-1694364001063554832.post9073806887105876493..comments2024-03-18T22:33:57.339-04:00Comments on 5 Acres & A Dream: Peach Upside Down CakeLeighhttp://www.blogger.com/profile/02435811789823712254noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-1694364001063554832.post-34598851653986225742016-07-22T19:06:30.274-04:002016-07-22T19:06:30.274-04:00yum, scrolls down,yum,scrolls down, Ew!
you are S...yum, scrolls down,yum,scrolls down, Ew! <br />you are SO funny putting that rude picture after that yummy stuff LoL made me laugh Seeking Serenity https://www.blogger.com/profile/13358829892824305992noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-83318798822074698272016-07-17T06:20:13.157-04:002016-07-17T06:20:13.157-04:00I'm sorry, Leigh, but dribbling something gooe...I'm sorry, Leigh, but dribbling something gooey on top of that aspic has triggered a major see-sickness here. Not a fan of aspic or that color. Ya can't win 'em all. I'm glad you're enjoying it. LOLKrishttps://www.blogger.com/profile/17822528453563683772noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-62336695013506098992016-07-14T21:46:15.486-04:002016-07-14T21:46:15.486-04:00Oh, I love upside down cakes! I like the way that ...Oh, I love upside down cakes! I like the way that the topping is revealed when you turn the cake out. I made a plum and rosemary cake a while ago, when stonefruit were in season in my part of the world, and it was delicious. I bet your peach cake is too!Meghttps://www.blogger.com/profile/11573371198907761962noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-55816013356179000432016-07-14T21:27:19.629-04:002016-07-14T21:27:19.629-04:00Thank you Lynda! Your suggestions really helped an...Thank you Lynda! Your suggestions really helped and I think visible layers would help even more. Not that I'd ever serve it for company, but it's been a tasty change of pace for us. <br /><br />And yes, that is a melba, isn't it!Leighhttps://www.blogger.com/profile/02435811789823712254noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-83361762450880101882016-07-14T21:26:09.987-04:002016-07-14T21:26:09.987-04:00Not just aspic, but jello period. I used to make a...Not just aspic, but jello period. I used to make a creamy jello salad with yogurt that was pretty good. <br /><br />I hope your peaches do well! It's taken several years to get some, but I'll have enough frozen for some winter treats. Leighhttps://www.blogger.com/profile/02435811789823712254noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-8642739665212072016-07-14T21:25:00.076-04:002016-07-14T21:25:00.076-04:00The green is Swiss chard - the only leafy green I&...The green is Swiss chard - the only leafy green I've got growing! Really happy with our peaches!Leighhttps://www.blogger.com/profile/02435811789823712254noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-79388576186871157922016-07-14T21:24:03.779-04:002016-07-14T21:24:03.779-04:00Theresa, I think all jello is kinda creepy, LOL. N...Theresa, I think all jello is kinda creepy, LOL. Never have cared for it, but the aspic is really good and I'd actually make it again. <br /><br />I've never thought about growing apricots. Maybe I should. Leighhttps://www.blogger.com/profile/02435811789823712254noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-71543967676600221192016-07-14T21:23:10.492-04:002016-07-14T21:23:10.492-04:00LOL. I have to agree that if I saw it in a buffet ...LOL. I have to agree that if I saw it in a buffet I wouldn't take it either. But when you've been eating tomatoes and cucumber salads for weeks, you start to try to figure out something else to do! I reckon this means that if I ever write a cookbook, I'd better dump the aspic recipe. :)Leighhttps://www.blogger.com/profile/02435811789823712254noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-34387525803080334972016-07-14T16:36:53.034-04:002016-07-14T16:36:53.034-04:00Well, I think your new presentation of the aspic i...Well, I think your new presentation of the aspic is a winner - major improvement. Next time, you could maybe have a creamy, ricotta/mayonnaise layer on top and a clear tomato/vegetable/etc. layer on bottom which might be even prettier while using the same ingredients.<br /><br />Your peach (melba) cake looks heavenly.Lyndahttps://www.blogger.com/profile/06141032849081099172noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-55900569089503908172016-07-14T14:17:03.878-04:002016-07-14T14:17:03.878-04:00ROTFLOL! I feel the same. :D Love ya Leigh, but...ROTFLOL! I feel the same. :D Love ya Leigh, but not eating the aspic. ;)Renee Nefehttps://www.blogger.com/profile/08167893445846427824noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-63557612390472060172016-07-14T08:27:46.852-04:002016-07-14T08:27:46.852-04:00What is it about aspics? Must say I'm in the ...What is it about aspics? Must say I'm in the "blech" camp when it comes to them, too, though. Sorry.<br /><br />I just want you to know I am suffering serious ripe, homegrown peach envy after reading this post. Oh, to have our own peaches! (Planted two dwarf peach trees this year . . . fingers crossed!)Mama Peahttps://www.blogger.com/profile/03649357184167949247noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-56002381830504274102016-07-14T06:54:34.593-04:002016-07-14T06:54:34.593-04:00That satisfies my need for white and then some. I...That satisfies my need for white and then some. I really like the green under it, too. I am jealous of the peach tree. I grew up with one in Texas...ah fresh peaches!Farmer Barbhttps://www.blogger.com/profile/07596672416236302171noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-38179159328590339722016-07-14T06:44:18.377-04:002016-07-14T06:44:18.377-04:00Oh yummy looking cake Leigh. The aspic, um, like a...Oh yummy looking cake Leigh. The aspic, um, like all aspics, just a bit creepy.<br />Peaches just starting to come into season here. Wishing I could get some locally grown apricots.Theresahttps://www.blogger.com/profile/09574936988046982209noreply@blogger.comtag:blogger.com,1999:blog-1694364001063554832.post-47601334007371942622016-07-14T03:41:34.578-04:002016-07-14T03:41:34.578-04:00Dear Leigh - i'll take 2 pieces of the beautif...Dear Leigh - i'll take 2 pieces of the beautiful upside down cake, thank you very much - but i don't care how you try and decorate that aspic - bleck! i'm just not buying into it - bahahahaha!<br /><br />you know i'm always sending love - just not for the aspic! your friend,<br />kymberkymberhttps://www.blogger.com/profile/02607117635648274823noreply@blogger.com